Food Service Worker I - Academic Year Only - Stanford Hospitality and Auxiliaries

🔍 Residential & Dining Enterprises, Stanford, California, United States

📁: Food Services

📅   : Oct 18, 2018 Post Date

📅   : 80909 Requisition #

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Basic Qualifications:

Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays
Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation
Engage with and understand our customers, including discovering and responding to customer needs through clear and pleasant communication
Prepare food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients
Available to perform many different tasks within the store during each shift

Required Knowledge, Skills and Abilities:

Ability to learn quickly
Ability to understand and carry out oral and written instructions and request clarification when needed
Strong interpersonal skills
Ability to work as part of a team
Ability to build relationships

Physical Requirements

GENERAL PHYSICAL REQUIREMENTS

Light to medium work. Exerting up to 25-50 pounds of lifting force occasionally and/or a negligible amount of force constantly to move objects. Subject to wet floors, temperature extremes, and excessive noise. Position frequently involves long hours and widely diverse duties. Must be able to bend, stoop and perform extensive walking. Must be able to exert well paced mobility to move quickly to the different areas of the facility as service and production demands require.

Working Conditions	Frequency of Occurrence
Extreme Temperature Changes	10-30%
Walking	30-60%
Standing	50-80%
Sitting	10-20%
Bending	10-50%
Squatting	10-20%
Hand and Finger Dexterity	10-40%
Reaching	10-50%
Climbing	10-20%
Noise	90-100%
Lifting, Carrying, Pushing, Pulling Up to 10 lbs. Up to 25 lbs. Up to 50 lbs. Over 50 lbs.	30-60% 20-50% 10-20% 5-10%

English Proficiency Requirements:

Must have the ability to understand and communicate in English with adequate proficiency to follow directions from supervisor, read and understand safety guidelines and directions to prevent accidents or injuries from occurring, and communicate effectively with customers (staff, visitors, students) by listening and speaking clearly to them.

"Consistent with its obligations under the law, the University will provide reasonable accommodation to any employee with a disability who requires accommodation to perform the essential functions of the job."

Additional Information